1. Sambani ndi mankhwala otsukira mano
Kuphatikiza pa kusunga malo athu amkamwa, mankhwala otsukira mano amakhudzanso madontho osiyanasiyana.Choncho, galasi litakhala lachikasu, mumangofunika kugwiritsa ntchito mankhwala otsukira mano kutsukidwe, ndiyeno pang'onopang'ono muzitsuka khoma la chikho.Kenako muzimutsuka ndi madzi kuti galasilo likhale latsopano.
2. Sambani ndi vinyo wosasa
Monga tonse tikudziwa, viniga ndi zinthu za acidic, ndipo dothi lomwe lili m'kapu nthawi zambiri limakhala lamchere.Akachitapo kanthu, amatha kupanga mchere ndi carbon dioxide zomwe zimasungunuka m'madzi.Ichi ndichifukwa chake vinyo wosasa amatha kukhala ndi dothi.Choncho, galasi litakhala lachikasu, mumangofunika kuyika vinyo wosasa wonyezimira mu kapu, ndikutsanulira m'madzi otentha kwa theka la ola, ndipo chikhocho chidzakhala choyera.
3. Sambani ndi soda
Mosasamala chifukwa chomwe chimapangitsa chikasu ndi madontho a tiyi kapena sikelo, soda imatha kuchotsa madontho mugalasi.Ingowonjezerani pang'ono soda mu kapu, ndiye kutsanulira madzi, ndipo pang'onopang'ono pukutani kapu ndi yopyapyala.Pambuyo pa mphindi zingapo, galasilo lidzakonzedwanso.
Nthawi yotumiza: Apr-13-2023