Njira yotsukira mkamwa: Choyamba tsukani chikhocho ndi madzi (popanda kusiya madzi), kenaka pakani pakhoma la chikhocho ndi mankhwala otsukira mano, ndi kuwatsuka ndi madzi oyera.Mchere, kaya ndi mchere wa patebulo kapena wokhuthala, ungatithandize kuchotsa madontho a tiyi m’makapu.Njira: Mukatha kugwiritsa ntchito zala zanu kuti munyamule, tsukani mmbuyo ndi mtsogolo pa banga la tiyi.Zimangotenga mphindi ziwiri kapena zitatu kuti muzindikire kuti banga la tiyi limatha mozizwitsa ndipo silivulaza thupi la kapu.
Nthawi zina mapeyala a citrus amakumana ndi sikelo yakale ndipo sangathe kutsukidwa bwino potsuka.Ndi bwino kuyang'ana mandimu kapena ma peel otsala oti mutaye mutadya malalanje kukhitchini.Njira: Poyeretsa kapu ya Khofi, gwiritsani ntchito magawo a mandimu kapena viniga pang'ono kupukuta m'mphepete mwa chikho;Ngati ndi mphika wa khofi, tikhoza kudula mandimu, kukulunga munsalu, ndi kuika pamwamba pa mphika wa khofi.Onjezerani madzi ndikudzaza.
Wiritsani mandimu mofanana ndi kupanga khofi, mulole kuti idonthe mumphika pansipa.Madzi achikasu ndi a turbid akatuluka mumphika wa khofi, uwu ndi umboni wakuti citric acid imachotsa madontho a khofi.Nthawi zambiri, zimatengera pafupifupi kawiri kuyeretsa mphika wa khofi.Peel+Mchere: Kugwiritsa ntchito peel m'malo mwa nsalu zamasamba, kuthira mchere ndikutsuka madontho a tiyi kumatha kupeza zotsatira zosayembekezereka.Ngati palibe peel ya zipatso, kugwiritsa ntchito vinyo wosasa pang'ono kudzakhalanso ndi zotsatira zomwezo.Blechi ya Kitchen: Sungunulani bulichi wakukhitchini mu beseni lalikulu, kenako zilowerereni kapu usiku wonse.Tsiku lotsatira, yeretsani ndi madzi, ndipo madontho a tiyi adzakhala oyera komanso osalala.Wodziwika bwino ngati teapot (yomwe amamwa tiyi) kapena mswachi (yotsuka mano)
Nthawi yotumiza: Jul-25-2023